Prep Time: 10 Mins
Prep Time: 10 Mins
Serves: 4
Serves: 4


3 medium tomatoes, sliced

200g mozzarella, drained and sliced

1 tbsp SPAR extra virgin olive oil

salt and pepper

squeeze lemon juice

handful basil leaves


Slice 3 medium ripe vine tomatoes and arrange on a plate with 200g mozzarella, sliced and some basil leaves. 

Season with freshly ground black pepper and a little salt and drizzle with a tbsp. of extra virgin olive oil and a squeeze of lemon juice before serving.